[b]7. Butter
Infact, all oily foods, eg butter, margerine, olive oil, vegetable oils should not be kept in the fridge. In low temperatures oil and fat condenses and turns into a harder consistency, instead, leave your butter and oils in a cool, dark place.
8. Honey
You should not keep honey in the fridge because- there is no need to if you keep it tightly sealed. This way it will be good forever. On the other hand, if you keep honey in refrigerator it may crystallize
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